Roasted Eggplant with Fresh Tzatziki Recipe
Roasted Eggplant:ย Preheat your oven to 425 degrees Farenheit. Slice your eggplant and top with sea salt and extra virgin olive oil.ย Roast for 25-30 minutes.ย Tzatziki:ย Peel + grate 1 large...Read More
Summer Melon Granita Recipe
This is one of our favorite simple, healthy desserts to make once melon comes into season! You can use your favorite melon - cantaloupe, honeydew, watermelon or canary melon - and throw...Read More
Heirloom Tomato + Basil Panzanella Salad Recipe
Summer's almost here, and we're starting to enjoy the first heirloom tomatoes of the season!โ โ Instructions: โ Dice 1 loaf of Italian Country Bread and toss in extra virgin olive oilโ ...Read More
5 Best Clean Sunscreens You Need This Summer
By Lauren Moy, MD ย The word โcleanโ for skin care is misleading. Clean can be referring to many things -- the way products are made, the packaging of the products, the...Read More
Kitchen Staples: Martina Kostow Shares Her Philosophy Behind Keeping a Healthy, Happy Household
ย As a mother of two adorable girls, and managing partner of multiple restaurant concepts alongside her husband Chef Christopher Kostow, Martina is always looking for the easiest ways for her and...Read More
Recipe: Avocado + Egg Smash by Martina Kostow
Ingredients One Hard-boiled Egg One Avocado Wasa Multi-grain Cracker Jacobsen Flake Salt Olive Oil Hard boil an egg to your liking; I prepare a half-dozen at a time, to use...Read More
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