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“I absolutely love this product. I'm a working Mom on the go and every morning I look forward to a quiet moment drinking my TUSOL, before rushing out the door. My skin and hair look better than ever, I've had less stomach bloat and my stress level and clarity of mind has improved.” - Martina K

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TUSOL superfood Lattes are low in calories, sugar, and fat. Our Latte Mixes are formulated with superfoods to nourish the body. The organic ingredients promote energy, metabolism, focus, and immunity and leave you in control of the morning.

Sugar-Free Banana Chocolate Chip Cookies đŸȘ⁠

RECIPE: Sugar-Free Banana Chocolate Chip Cookies đŸȘ⁠
⁠
2 ripe bananas, mashed⁠
1 TUSOL Banana+Chaga Smoothie⁠ Mix⁠
1 cup rolled oats⁠
1/4 cup almond flour⁠
1/4 cup sugar-free chocolate chips⁠
1/4 cup chopped walnuts⁠
1/4 cup unsweetened shredded coconut⁠
1 tsp cinnamon⁠
1/2 tsp baking powder⁠
1/4 tsp salt⁠
1 tbsp honey (optional)⁠
⁠
Instructions:⁠
⁠
1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.⁠


2. In a medium mixing bowl, mash the bananas until they are smooth.⁠


3. Add in the rolled oats, TUSOL Banana+ Chaga Smoothie Mix, almond flour, sugar-free chocolate chips, chopped walnuts, shredded coconut, cinnamon, baking powder, salt, and honey (if using). Stir until everything is well combined.⁠


4. Use a cookie scoop or tablespoon to form balls of dough and place them on the prepared baking sheet. Flatten each ball slightly with the back of a fork.⁠


5. Bake for 15-18 minutes or until the edges are golden brown.⁠
Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.⁠

 

These healthy sugar-free banana chocolate chip cookies are perfect for a quick snack or breakfast on the go. They are packed with fiber, protein, and healthy fats, making them a great option for a balanced diet. Enjoy!

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