Chocolate is frequently categorized as “unhealthy,” but in its pure unprocessed form, it’s actually quite nutritionally dense. Chocolate is derived from cacao beans, a fruit native to South America. Raw cacao is extremely high in antioxidants, polyphenols, vitamins and minerals

In January we hosted our first biohacking event of the year -- "A Day of Wellness" featuring the latest in biohacking technology. Luke Storey host of "The Lifestylist Podcast" brought his collection of biohacking electronics, and people were able to